Ingredients:

• Boil spaghetti with 1tbsp of Kitchen Must rice bran oil and salt.
• Take 2 pcs each(red,green ,yellow) finely chopped bell peppers.
• 5 pcs onion finely chopped
• 2 pcs whole garlic finely grated
• 2 pc dry gota lal Mirch, grind them well

Method-

• Take a pan and add 3 tbsp of Kitchen must Rice Bran Oil
• Add chilli garlic paste
• Cook it and add bell peppers and onions to it.
• Cook well.
• Add seasoning to the preparation; oregano, chilli flakes and basil leaves

For red sauce.

• Grind 6 tomatoes and 3 onions.
• Heat another pan and add butter to it.
• Pour the tomato and onion paste to it
• Add red sauce to the vegetables and add spaghetti.
• Mix well.
• Relish and enjoy!!